(2 in a potion) Minced meat combined with our special herbs & spices, coated with egg & lightly fried
French spinach cooked with chopped potatoes in a rich, spicy masala and topped with tomatoes and fresh coriander
Lentils pureed with succulent lamb, cooked in a cream and masala, topped with fried onions and julienned ginger and served with a dry masala mix, chillies and lemon